Valentine's Day - Monday February 14th
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2022 Jake Rooney’s Valentine’s Day Menu
Your Appetizer Choices are:
Caesar Salad - New England Clam Chowder - Ahi-Seaweed salad (sesame encrusted seared rare ahi tuna with cucumber wasabi sauce and pineapple),
Pan Seared Crab Cake field greens, chipotle aioli and grape tomato garni -
Petite Caprese Salad
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Choose one of these Entrées:
Swordfish Tips Florentine 30
Grilled marinated swordfish tips and steamed baby spinach over rice pilaf with lemon beurre blanc
8 oz Sirloin Top Steak on the Stone 30
High Choice steak on the Stonegrill with shrimp, scallops, bearnaise sauce, veggie and your choice of potato
Haddock Polonaise Risotto 30
Polonaise coated fresh native haddock on top of creamy goat cheese risotto with asparagus spears and grape tomato salad.
Chicken Cordon Bleu 30
Boneless, panko crusted chicken breast stuffed with ham and Swiss cheese and baked, over wild rice pilaf with lemon citrus butter and asparagus
Stuffed Sole with Lobster Newburg sauce 30
Twin filets of sole with seafood stuffing and topped with lobster Newburg sauce, served over rice pilaf, with vegetables.
Salmon Valentino 30
Salmon with wild berry beurre blanc, over jasmin rice, with asparagus
Dessert Choice:
Warm Apple Crisp – Cheese Cake with Strawberries
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Regular Menu also available