Happy Mother's Day!!


Sunday May 9th


Special Menu:


Lemon Sole

Sautéed sole with parmesan egg batter, mushrooms, and delicate lemon beurre blanc sauce.


Slow Roasted Prime Rib of Beef

10 oz. -  24       14 oz. -  32       20 oz. -  44

Surf & Turf Twin Stuffed Shrimp, add 8

Served with vegetable and your choice of potato.

Like your prime rib char grilled?  Just ask!!


Baked Ham

Honey glazed ham with pineapple rum sauce. Served with vegetable and your choice of potato.  20



Chicken Broccoli Alfredo

Boneless chicken breast with broccoli over creamy alfredo sauce and fettucine  pasta.



Haddock Risotto

Fresh native haddock over creamy parmesan risotto with asparagus and fried red flame grapes.


Dessert Choices: Apple Crisp or Strawberry Shortcake


Full Regular Menu Available