Dinner Specials November 26th

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TODAY’S SOUP: TURKEY POT PIE 

 TONIGHT’S FRESH VEGETABLE MEDLEY:  ZUCCHINI, SUMMER SQUASH & CARROTS

 

AHI TUNA APPETIZER   16

PAN SEARED RARE SESAME CRUSTED AHI, WASABI, MANGO SALSA & PICKLED GINGER

 

SPICY THAI PEANUT CHICKEN 16

CHICKEN TENDERS SAUTEED IN A THAI PEANUT SAUCE SERVED OVER ANGEL HAIR PASTA

 

STRAWBERRY SALAD   12

FRESH SLICED STRAWBERRIES, CANDIED WALNUTS, DICED RED ONION, SEEDED CUCUMBERS & FETA CHEESE OVER BABY SPINACH WITH LITE BALSAMIC DRESSING

 

GRILLED SALMON SALAD   24

FRESH GRILLED SALMON FILET SERVED OVER OUR POPULAR CAESAR ENTRÉE OR HOUSE SALAD

 

SEAFOOOD STEW      18

HADDOCK, SHRIMP, SCALLOPS & LITTLENECKS IN A LOBSTER SEAFOOD BROTH WITH LEEKS & COMPOUND BUTTER INFUSED WITH FENNEL & SAFFRON

 

EARTH SURF & TURF     30

GRILLED MARINATED STEAK TIPS WITH SAUTEED MUSHROOMS & TWIN BAKED STUFFED SHRIMP

 

MARGHERITA PERSONAL PIZZA 14

10” WOOD GRILLED PIZZA, RED SAUCE, FRESH MOZZARELLA CHEESE, BASIL PESTO, BALSAMIC DRIZZLE

 

CHICKEN MARSALA   25

SAUTE CHICKEN, PROSCIUTTO HAM, MUSHROOMS, ROASTED PEPPERS IN A MASALA DEMI SAUCE OVER LINGUINI

 

SLOW ROASTED PRIME RIB OF BEEF AU JUS

10 OZ.   24     14 OZ.   32    20 OZ.     44

TWIN STUFFED SHRIMP SURF & TURF, ADD 8.  LIKE YOUR RIB CHAR GRILLED? JUST ASK!

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